Alabazam
Angostura bitters
1 barspoon
Tap a tool to mark it as yours.
No cocktail shaker? A jam jar with a tight lid works.
No strainer? Hold the ice back with a spoon or small sieve.
No jigger? A tablespoon is 15 ml.
1. Chill
Chill a coupe with ice water.
3. Add Triple sec (15 ml)
4. Add Lemon juice (15 ml)
5. Add Simple syrup (7 ml)
6. Add Angostura bitters (1 barspoon)
7. Shake
Hard with ice, about 12 seconds.
8. Strain
Into the chilled coupe.
9. Express Lemon
Optional twist.