Daisy de Santiago
Fresh mint optional
1 piece
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No cocktail shaker? A jam jar with a tight lid works.
No strainer? Hold the ice back with a spoon or small sieve.
No jigger? A tablespoon is 15 ml.
2. Add Lime juice (22 ml)
3. Add Simple syrup (15 ml)
4. Shake
Hard with ice, about 12 seconds.
5. Strain
Over crushed ice.
6. Add Yellow Chartreuse (15 ml)
Float it on top.
7. Garnish with Fresh mint