Kir Breton
Missing 2
built
Wine glass
Ingredients
1 drink
Crème de cassis
15 ml
Cider
150 ml
Tools
Tap a tool to mark it as yours.
No jigger? A tablespoon is 15 ml.
Steps
1. Chill
Chill the glass (a cider bowl is traditional).
2. Add Crème de cassis (15 ml)
3. Add Cider (150 ml)
Cold, dry Breton or Normandy cider.
4. Stir
Once, gently.
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