Metropolitan
Angostura bitters
2 dashes
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No mixing glass? A pint glass or the shaker tin.
No bar spoon? Any long spoon or a chopstick.
No strainer? Hold the ice back with a spoon or small sieve.
1. Add Brandy (45 ml)
Into the mixing glass.
2. Add Sweet vermouth (30 ml)
3. Add Simple syrup (1 barspoon)
4. Add Angostura bitters (2 dashes)
5. Stir
With ice, about 30 seconds.
6. Strain
Into the chilled glass.