Mudslide
Chocolate optional
1 pinch
Tap a tool to mark it as yours.
No cocktail shaker? A jam jar with a tight lid works.
No strainer? Hold the ice back with a spoon or small sieve.
No jigger? A tablespoon is 15 ml.
2. Add Coffee liqueur (30 ml)
3. Add Irish cream (30 ml)
5. Shake
Hard with ice, about 12 seconds.
7. Garnish with Chocolate
Grate a little over the top.