Scofflaw
Orange bitters optional
1 dash
Tap a tool to mark it as yours.
No cocktail shaker? A jam jar with a tight lid works.
No strainer? Hold the ice back with a spoon or small sieve.
No jigger? A tablespoon is 15 ml.
1. Chill
Chill a coupe with ice water.
2. Add Rye whiskey (45 ml)
3. Add Dry vermouth (30 ml)
4. Add Lemon juice (22 ml)
6. Add Orange bitters (1 dash)
7. Shake
Hard with ice, about 12 seconds.
8. Strain
Into the chilled coupe.
9. Express Lemon
Optional twist.