Brooklyn
Angostura bitters
3 dashes
Cocktail cherry optional
1 piece
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No mixing glass? A pint glass or the shaker tin.
No bar spoon? Any long spoon or a chopstick.
No strainer? Hold the ice back with a spoon or small sieve.
2. Add Rye whiskey (60 ml)
3. Add Dry vermouth (30 ml)
4. Add Maraschino liqueur (8 ml)
5. Add Angostura bitters (3 dashes)
6. Stir
With ice, about 30 seconds.
8. Garnish with Cocktail cherry
Spec via TheCocktailDB