Jamaican Coffee
Missing 3
stirred
Champagne flute
Ingredients
1 drink
Rum
to top
Espresso
to top
Water
to top
Cream
Tools
Tap a tool to mark it as yours.
No mixing glass? A pint glass or the shaker tin.
No bar spoon? Any long spoon or a chopstick.
No strainer? Hold the ice back with a spoon or small sieve.
Steps
1. Chill
Chill the glass.
2. Add Cream
3. Stir
With ice, about 30 seconds.
4. Strain
Into the glass.
5. Top with Rum
6. Top with Espresso
7. Top with Water
Spec via TheCocktailDB
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