Port Light
Fresh mint optional
1 leaf
Tap a tool to mark it as yours.
No cocktail shaker? A jam jar with a tight lid works.
No strainer? Hold the ice back with a spoon or small sieve.
No fine strainer? A small tea sieve.
2. Add Lemon juice (15 ml)
3. Add Passion fruit syrup (15 ml)
4. Add Honey syrup (15 ml)
5. Add Grenadine (1 barspoon)
7. Shake
Dry first without ice, then again hard with ice.
8. Strain
Fine strain over crushed ice.
9. Garnish with Fresh mint